Typical food from Marche

For the section of foods advice Today we recommend a typical met due In our last trip.

Let's start with the first product encountered along in our journey: Montanaro, the sausage of Salumificio del Conero at Castelfidardo.

Thanks to the clearly visible sign That exposes the Direct Selling and we choices we this kind of sausage .

The Direct Purchase reduces the cost of a local product That goes very well with the scents of the Marches. The flavor has a similarity to cacciatorino but a little smoked and you can eat with a fresh cheese. 

ok and to drink? And here comes the Second advice!

Discovered thanks to the local typical products in Urbino Craft Brewery Collesi delighted us with a couple of your award-winning beers.

The babbiitineranti aren't expert in taste and technique, but in case of beers we can say Our Ideas ​​and confirm thet This beer was a pleasant discovery.

Among the Various Choices of taste We will recommend the version of Amber characterized by marked aromas

If you are interested in these products I am posting a couple of links, remembering That babbiitineranti not earn anything except the pleasure of sharing tastes, and emotions.
http://www.collesi.com/

http://www.mondobirra.info/2012/tenute-collesi-il-miglior-birrificio-internazionale-dellanno/

http://www.salumificiodelconero.it/